Skip to main content

Posts

Showing posts from February, 2012

Boundary Bay's Vegan-Friendliness

Check out Boundary Bay's latest blog post ! Not only are they changing from using honey to agave nectar in their Thai vinaigrette dressing, they also list all of the vegan options that they currently offer. I, personally, can't wait to try the tempeh tacos.Thanks Boundary Bay for keeping us vegans in mind! We appreciate you!